Mixed Berry Sangria Recipe

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Mixed Berry Sangria
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Ingredients
7
Count
Nutrition
126
Calories
Total time
10
Minutes
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Ingredients:

Directions:

  1. In large pitcher, mix wine, juice and rum.
  2. Add fruit.
  3. Refrigerate at least 2 hours.
  4. Serve over ice.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 125.99 Kcal (527 kJ)
Calories from fat 17.25 Kcal
% Daily Value*
Total Fat 1.92g 3%
Cholesterol 14.27mg 5%
Sodium 16.69mg 1%
Potassium 171.1mg 4%
Total Carbs 20.29g 7%
Sugars 18.78g 75%
Dietary Fiber 1.2g 5%
Protein 1.37g 3%
Vitamin C 18.9mg 32%
Iron 0.1mg 1%
Calcium 46mg 5%
Amount Per 100 g
Calories 77.2 Kcal (323 kJ)
Calories from fat 10.57 Kcal
% Daily Value*
Total Fat 1.17g 3%
Cholesterol 8.74mg 5%
Sodium 10.23mg 1%
Potassium 104.85mg 4%
Total Carbs 12.43g 7%
Sugars 11.51g 75%
Dietary Fiber 0.74g 5%
Protein 0.84g 3%
Vitamin C 11.6mg 32%
Iron 0.1mg 1%
Calcium 28.2mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.4
    Points
  • 3
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • very low sodium,
  • low cholesterol

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