Misery Stuffed Pork Roast Recipe

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Ingredients:

Serving

3 lbs pork tenderloin (boneless , cut as a roast)
1/2 lb hot sausage ( bulk or chopped)
1/2 cup onion (chopped )
3 tbsp light cream cheese
2 tbsp strawberry jelly
1 tbsp cilantro (dried )
1 tbsp salt

Directions:

Cut pork roast in a spiral, such that it can lay flat.
Salt and spread cilantro on the inside of the pork roast.
Brown sausage without oil in a large pan.
Do not drain fat from pan, but remove sausage and let rest on a paper towel or draining rig.
Sweat onions in sausage rendering.
Remove onions again retaining fat in the pan.
Preheat oven to 375.
In a small mixing bowl, combine cream cheese, jelly, sausage, and onion.
Spoon and gently spread filling inside pork roast.
Roll to reassemble the roast and tie with butcher's twine.
Sear roast in pan with sausage renderings on all sides.
Move to baking dish and bake for 45-60 minutes.
Remove from oven and let rest for ten minutes before slicing.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	527.27 Kcal (2208 kJ)
Calories from fat	140.42 Kcal
		% Daily Value*
Total Fat	15.6g	24%
Cholesterol	263.09mg	88%
Sodium	2638.61mg	110%
Potassium	1513.67mg	32%
Total Carbs	10.47g	3%
Sugars	3.79g	15%
Dietary Fiber	0.97g	4%
Protein	80.93g	162%
Vitamin C	18.4mg	31%
Iron	9.1mg	50%
Calcium	45.3mg	5%

Amount Per 100 g
Calories	119.93 Kcal (502 kJ)
Calories from fat	31.94 Kcal
		% Daily Value*
Total Fat	3.55g	24%
Cholesterol	59.84mg	88%
Sodium	600.16mg	110%
Potassium	344.29mg	32%
Total Carbs	2.38g	3%
Sugars	0.86g	15%
Dietary Fiber	0.22g	4%
Protein	18.41g	162%
Vitamin C	4.2mg	31%
Iron	2.1mg	50%
Calcium	10.3mg	5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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