Directions:
- In a large mixer bowl combine the butter, sugar and oil. Beat till well mixed. Add the eggs and vanilla and mix well. Gradually add the flour, cocoa and baking powder and beat until combined. Cover and chill about one hour.
- Preheat the oven to 350*. Shape dough into 3/4 inch balls and flatten with a glass dipped in granulated sugar. Bake for 7-9 minutes or just until firm. Cool on wire racks.
- Prepare filling by combining the condensed milk and chocolate in a saucepan and heating over medium heat until melted and smooth. Remove from heat and allow to stand for one hour or until cool. Spread about a teaspoon of the filling on the baked side of the cookie and top with another baked side down.
- Prep time includes chill time.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 989.29 Kcal (4142 kJ) | ||
| Calories from fat | 518.92 Kcal | ||
| % Daily Value* | |||
| Total Fat | 57.66g | 89% | |
|---|---|---|---|
| Cholesterol | 123.26mg | 41% | |
| Sodium | 1488.05mg | 62% | |
| Potassium | 571.43mg | 12% | |
| Total Carbs | 114.53g | 38% | |
| Sugars | 41.72g | 167% | |
| Dietary Fiber | 10.92g | 44% | |
| Protein | 12.66g | 25% | |
| Vitamin C | 0.1mg | 0% | |
| Vitamin A | 0.4mg | 13% | |
| Iron | 6mg | 33% | |
| Calcium | 286.5mg | 29% | |
| Amount Per 100 g | |||
| Calories | 448.02 Kcal (1876 kJ) | ||
| Calories from fat | 235 Kcal | ||
| % Daily Value* | |||
| Total Fat | 26.11g | 89% | |
|---|---|---|---|
| Cholesterol | 55.82mg | 41% | |
| Sodium | 673.89mg | 62% | |
| Potassium | 258.78mg | 12% | |
| Total Carbs | 51.87g | 38% | |
| Sugars | 18.89g | 167% | |
| Dietary Fiber | 4.95g | 44% | |
| Protein | 5.73g | 25% | |
| Vitamin A | 0.2mg | 13% | |
| Iron | 2.7mg | 33% | |
| Calcium | 129.8mg | 29% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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