Mini Garlic Breads Recipe

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Mini Garlic Breads
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Ingredients
5
Count
Nutrition
244
Calories
Total time
25
Minutes
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Ingredients:

Directions:

  1. Set oven to 350 degrees (second-lowest rack).
  2. In a small bowl, mix together garlic, salt and softened butter.
  3. Spread onto both sides of the cut sides of the rolls.
  4. Sprinkle with Parmesan cheese (if using).
  5. Put the rolls back together, and wrap in foil separately.
  6. Bake for 10 minutes, then open the foil.
  7. Arrange the halves (cut-side up) on the foil.
  8. Bake for another 10 minutes (or more depending on how crispy you like them).
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 243.77 Kcal (1021 kJ)
Calories from fat 77.76 Kcal
% Daily Value*
Total Fat 8.64g 13%
Sodium 608.56mg 25%
Potassium 84.05mg 2%
Total Carbs 36.9g 12%
Sugars 0.02g 0%
Dietary Fiber 1.78g 7%
Protein 5.03g 10%
Vitamin C 0.7mg 1%
Iron 1.5mg 8%
Calcium 42.4mg 4%
Amount Per 100 g
Calories 345.41 Kcal (1446 kJ)
Calories from fat 110.19 Kcal
% Daily Value*
Total Fat 12.24g 13%
Sodium 862.29mg 25%
Potassium 119.09mg 2%
Total Carbs 52.28g 12%
Sugars 0.03g 0%
Dietary Fiber 2.52g 7%
Protein 7.13g 10%
Vitamin C 1mg 1%
Iron 2.1mg 8%
Calcium 60.1mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.2
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free,
  • sugar free,
  • good source of fiber

Bad Points

  • High in Sodium

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