Directions:
- Preheat oven to 325 degrees F. Grease two 6-cup silicone muffin molds.
- Combine butter and chocolate chips in a glass bowl and microwave on high for 60 seconds. Stir until smooth. If not melted completely, return to microwave for 15-second intervals, stirring between each until melted. Set aside.
- Combine cocoa powder, espresso and water in a separate bowl. Stir until smooth and set aside.
- Combine eggs, sugar, and rum in a large mixing bowl, whisking thoroughly. Add cocoa-espresso mixture to egg mixture, then stir in melted chocolate mixture. Whisk until smooth and creamy.
- Pour batter into prepared muffin molds and bake until cakes puff slightly and surfaces are set, about 22-25 minutes. Cool, then refrigerate for at least three hours.
- Ganache: In a medium saucepan over medium heat, add heavy cream and bring to a boil. Remove from heat and stir in chocolate chips; whisk until smooth.
- Serve: Remove cooled cakes from molds. Set a wire rack over a large bowl, and one cake at a time, place on wire rack and coat with ganache, making sure to cover sides. Refrigerate until ready to serve.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 740.32 Kcal (3100 kJ) | ||
| Calories from fat | 423.1 Kcal | ||
| % Daily Value* | |||
| Total Fat | 47.01g | 72% | |
|---|---|---|---|
| Cholesterol | 204.32mg | 68% | |
| Sodium | 277.29mg | 12% | |
| Potassium | 261mg | 6% | |
| Total Carbs | 73.09g | 24% | |
| Sugars | 31.44g | 126% | |
| Dietary Fiber | 0.39g | 2% | |
| Protein | 8.51g | 17% | |
| Vitamin C | 0.2mg | 0% | |
| Vitamin A | 0.3mg | 9% | |
| Iron | 1.9mg | 11% | |
| Calcium | 74.1mg | 7% | |
| Amount Per 100 g | |||
| Calories | 408.54 Kcal (1710 kJ) | ||
| Calories from fat | 233.49 Kcal | ||
| % Daily Value* | |||
| Total Fat | 25.94g | 72% | |
|---|---|---|---|
| Cholesterol | 112.75mg | 68% | |
| Sodium | 153.02mg | 12% | |
| Potassium | 144.03mg | 6% | |
| Total Carbs | 40.34g | 24% | |
| Sugars | 17.35g | 126% | |
| Dietary Fiber | 0.22g | 2% | |
| Protein | 4.7g | 17% | |
| Vitamin C | 0.1mg | 0% | |
| Vitamin A | 0.2mg | 9% | |
| Iron | 1.1mg | 11% | |
| Calcium | 40.9mg | 7% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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