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Milk Chocolate-Peppermint Bark Recipe

Milk Chocolate-Peppermint Bark Recipe

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Ingredients

Count

Nutrition

1102

Calories

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Ingredients:

Serving

1 tsp butter
3 (11.5-oz.) packages milk chocolate morsels
12 cream -and- mint-filled chocolate sandwich cookies, broken into pieces
1 cup small pretzel sticks
1 1/4 cups coarsely chopped soft peppermint candies, divided

Directions:

Line 1 (15- x 10-inch) jelly-roll pan with parchment paper; grease with butter. Microwave milk chocolate morsels in a large bowl at HIGH 1 to 2 minutes or until melted and smooth, stirring at 45-second intervals. Gently stir in cookie pieces, pretzel sticks, and 3/4 cup coarsely chopped candies. Spread in prepared pan. Sprinkle with 1/2 cup coarsely chopped candies. Let stand until firm (about 6 hours). Break or cut into pieces. Store in a cool place up to 3 days.
Note: We tested with Oreo Double Delight Mint 'N Creme Cookies. Do not freeze bark. Freezing will cause a powdery white coating called bloom.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	1102.4 Kcal (4616 kJ)
Calories from fat	481.91 Kcal
		% Daily Value*
Total Fat	53.55g	82%
Cholesterol	98.08mg	33%
Sodium	1032.74mg	43%
Potassium	336.34mg	7%
Total Carbs	146.73g	49%
Sugars	53.82g	215%
Dietary Fiber	2.3g	9%
Protein	14.65g	29%
Vitamin C	1.8mg	3%
Iron	4.6mg	26%
Calcium	216.6mg	22%

Amount Per 100 g
Calories	161.99 Kcal (678 kJ)
Calories from fat	70.81 Kcal
		% Daily Value*
Total Fat	7.87g	82%
Cholesterol	14.41mg	33%
Sodium	151.76mg	43%
Potassium	49.42mg	7%
Total Carbs	21.56g	49%
Sugars	7.91g	215%
Dietary Fiber	0.34g	9%
Protein	2.15g	29%
Vitamin C	0.3mg	3%
Iron	0.7mg	26%
Calcium	31.8mg	22%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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