Directions:
- Cream butter and sugar. Add vanilla and nuts which have been mixed with the flour. Place in small sized discs on cookie sheet. Bake 325 for 20 min. Roll in powdered sugar.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 3406.38 Kcal (14262 kJ) | ||
| Calories from fat | 2443.98 Kcal | ||
| % Daily Value* | |||
| Total Fat | 271.55g | 418% | |
|---|---|---|---|
| Cholesterol | 242.95mg | 81% | |
| Sodium | 3785.4mg | 158% | |
| Potassium | 2003.25mg | 43% | |
| Total Carbs | 225.96g | 75% | |
| Sugars | 40.43g | 162% | |
| Dietary Fiber | 32.53g | 130% | |
| Protein | 41.71g | 83% | |
| Vitamin C | 1.8mg | 3% | |
| Vitamin A | 1.1mg | 38% | |
| Iron | 14.8mg | 82% | |
| Calcium | 625.9mg | 63% | |
| Amount Per 100 g | |||
| Calories | 559.06 Kcal (2341 kJ) | ||
| Calories from fat | 401.11 Kcal | ||
| % Daily Value* | |||
| Total Fat | 44.57g | 418% | |
|---|---|---|---|
| Cholesterol | 39.87mg | 81% | |
| Sodium | 621.27mg | 158% | |
| Potassium | 328.78mg | 43% | |
| Total Carbs | 37.09g | 75% | |
| Sugars | 6.63g | 162% | |
| Dietary Fiber | 5.34g | 130% | |
| Protein | 6.84g | 83% | |
| Vitamin C | 0.3mg | 3% | |
| Vitamin A | 0.2mg | 38% | |
| Iron | 2.4mg | 82% | |
| Calcium | 102.7mg | 63% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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