Mexican Coffee Recipe

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Mexican Coffee
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Ingredients:

Directions:

  1. Combine the milk, vanilla, chocolate and sugar in a saucepan and heat gently whilst stirring together. Don't let it boil.
  2. Meanwhile, add the coffee grounds and cinnamon in a French press coffee maker and add the near boiled water to make coffee as usual.
  3. Add the coffee to milk saucepan and mix together.
  4. Serve in cappuccino glass cups and add whipped cream and cinnamon sticks to garnish.
  5. Then take the rest of the day off for a siesta.
  6. Url:
  7. Note:
  8. Feeling creative, take a bottle of chocolate syrup, and smear the top inside all around on the top half.
  9. Drizzle more chocolate syrup on the whip cream, sparingly.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 983.73 Kcal (4119 kJ)
Calories from fat 342.59 Kcal
% Daily Value*
Total Fat 38.07g 59%
Cholesterol 25.83mg 9%
Sodium 194.68mg 8%
Potassium 994mg 21%
Total Carbs 141.16g 47%
Sugars 107.08g 428%
Dietary Fiber 13.09g 52%
Protein 18.87g 38%
Vitamin C 0.3mg 0%
Iron 5.3mg 30%
Calcium 474.8mg 47%
Amount Per 100 g
Calories 210.55 Kcal (882 kJ)
Calories from fat 73.32 Kcal
% Daily Value*
Total Fat 8.15g 59%
Cholesterol 5.53mg 9%
Sodium 41.67mg 8%
Potassium 212.74mg 21%
Total Carbs 30.21g 47%
Sugars 22.92g 428%
Dietary Fiber 2.8g 52%
Protein 4.04g 38%
Vitamin C 0.1mg 0%
Iron 1.1mg 30%
Calcium 101.6mg 47%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 22
    Points
  • 26
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol,
  • good source of fiber

Bad Points

  • High in Sugar

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