Mexican Coffee Recipe

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Mexican Coffee
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Ingredients
5
Count
Nutrition
133
Calories
Total time
8
Minutes
Comments Print recipe

Ingredients:

  • 1 fl oz hot water
  • 3/4 cup coffee
  • 1 tbsp whipped cream

Directions:

  1. Pour sugar and hot water into a coffee mug.
  2. Stir in the coffee and liqueur.
  3. Spoon whipped cream gently on top of the coffee.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 132.95 Kcal (557 kJ)
Calories from fat 16.2 Kcal
% Daily Value*
Total Fat 1.8g 3%
Cholesterol 5.55mg 2%
Sodium 13.08mg 1%
Potassium 125.93mg 3%
Total Carbs 16.96g 6%
Sugars 16.01g 64%
Protein 0.45g 1%
Vitamin C 0.2mg 0%
Calcium 22.6mg 2%
Amount Per 100 g
Calories 51.7 Kcal (216 kJ)
Calories from fat 6.3 Kcal
% Daily Value*
Total Fat 0.7g 3%
Cholesterol 2.16mg 2%
Sodium 5.09mg 1%
Potassium 48.97mg 3%
Total Carbs 6.59g 6%
Sugars 6.23g 64%
Protein 0.17g 1%
Vitamin C 0.1mg 0%
Calcium 8.8mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.8
    Points
  • 2
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • very low sodium,
  • low cholesterol

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