Directions:
- Mix all ingredients together and let your meat merinade in it for at least 6 hours.
- Be sure to throw away any unused marinade.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 67.31 Kcal (282 kJ) | ||
| Calories from fat | 0.77 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.09g | 0% | |
|---|---|---|---|
| Cholesterol | 1.78mg | 1% | |
| Sodium | 50.83mg | 2% | |
| Potassium | 170.6mg | 4% | |
| Total Carbs | 14.95g | 5% | |
| Sugars | 8.07g | 32% | |
| Dietary Fiber | 0.44g | 2% | |
| Protein | 2.22g | 4% | |
| Vitamin C | 27.3mg | 45% | |
| Iron | 0.3mg | 2% | |
| Calcium | 12.2mg | 1% | |
| Amount Per 100 g | |||
| Calories | 49.12 Kcal (206 kJ) | ||
| Calories from fat | 0.56 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.06g | 0% | |
|---|---|---|---|
| Cholesterol | 1.3mg | 1% | |
| Sodium | 37.1mg | 2% | |
| Potassium | 124.51mg | 4% | |
| Total Carbs | 10.91g | 5% | |
| Sugars | 5.89g | 32% | |
| Dietary Fiber | 0.32g | 2% | |
| Protein | 1.62g | 4% | |
| Vitamin C | 19.9mg | 45% | |
| Iron | 0.2mg | 2% | |
| Calcium | 8.9mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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