Mayonnaise Recipe

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Mayonnaise
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Ingredients
5
Count
Nutrition
434
Calories
Total time
10
Minutes
Comments Print recipe

Ingredients:

  • seasoning
  • 1 pinch dry mustard
  • 1 1/4 cups olive oil

Directions:

  1. Beat egg yolks, together with the vinegar, seasoning and mustard for about 30-40 seconds. While beating add the olive oil in a constant stream until all ingredients are combined.
  2. Serve chilled.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 433.63 Kcal (1816 kJ)
Calories from fat 432.86 Kcal
% Daily Value*
Total Fat 48.1g 74%
Cholesterol 54.56mg 18%
Sodium 21.35mg 1%
Potassium 20.35mg 0%
Total Carbs 0.15g 0%
Sugars 0g 0%
Dietary Fiber 0g 0%
Protein 1.91g 4%
Iron 0.3mg 2%
Calcium 8.4mg 1%
Amount Per 100 g
Calories 679.47 Kcal (2845 kJ)
Calories from fat 678.26 Kcal
% Daily Value*
Total Fat 75.36g 74%
Cholesterol 85.49mg 18%
Sodium 33.45mg 1%
Potassium 31.88mg 0%
Total Carbs 0.23g 0%
Sugars 0g 0%
Dietary Fiber 0g 0%
Protein 2.99g 4%
Iron 0.5mg 2%
Calcium 13.1mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 12.7
    Points
  • 13
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • sugar free

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