Maui Sauce Recipe

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Maui Sauce
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Ingredients:

Directions:

  1. Bring juice and vinegar to a boil in a small saucepan over medium-high heat. Boil 8 to 10 minutes or until mixture is reduced by half. Stir in soy sauce, and cool slightly.
  2. Whisk in mayonnaise until smooth. Serve warm.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 131.63 Kcal (551 kJ)
Calories from fat 93.15 Kcal
% Daily Value*
Total Fat 10.35g 16%
Cholesterol 5.8mg 2%
Sodium 202.91mg 8%
Potassium 81.81mg 2%
Total Carbs 9.91g 3%
Sugars 8.76g 35%
Dietary Fiber 0.62g 2%
Protein 0.96g 2%
Vitamin C 5.4mg 9%
Calcium 11.2mg 1%
Amount Per 100 g
Calories 137.33 Kcal (575 kJ)
Calories from fat 97.18 Kcal
% Daily Value*
Total Fat 10.8g 16%
Cholesterol 6.05mg 2%
Sodium 211.7mg 8%
Potassium 85.36mg 2%
Total Carbs 10.34g 3%
Sugars 9.14g 35%
Dietary Fiber 0.65g 2%
Protein 1g 2%
Vitamin C 5.7mg 9%
Calcium 11.6mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.4
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

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