Marshmallow Fruit Salad Recipe

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Marshmallow Fruit Salad
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Ingredients:

  • 16 oz mini marshmallows
  • 8 oz sour cream (i know the sounds weird but with the sweetness of the marshmallows it ends up tasting swe)

Directions:

  1. Drain liquid from canned fruit.
  2. Dump everything into LARGE bowl.
  3. Mix really well.
  4. Chill at least 1 hour.
  5. Serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 221.84 Kcal (929 kJ)
Calories from fat 22.45 Kcal
% Daily Value*
Total Fat 2.49g 4%
Cholesterol 7.94mg 3%
Sodium 55.57mg 2%
Potassium 140.39mg 3%
Total Carbs 50.46g 17%
Sugars 36.97g 148%
Dietary Fiber 1.47g 6%
Protein 2.13g 4%
Vitamin C 9.5mg 16%
Calcium 47.9mg 5%
Amount Per 100 g
Calories 156.5 Kcal (655 kJ)
Calories from fat 15.84 Kcal
% Daily Value*
Total Fat 1.76g 4%
Cholesterol 5.6mg 3%
Sodium 39.2mg 2%
Potassium 99.04mg 3%
Total Carbs 35.6g 17%
Sugars 26.08g 148%
Dietary Fiber 1.04g 6%
Protein 1.5g 4%
Vitamin C 6.7mg 16%
Calcium 33.8mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.3
    Points
  • 6
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low sodium,
  • low cholesterol

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