Marmalade Brownies Recipe

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Marmalade Brownies
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Ingredients
9
Count
Nutrition
464
Calories
Total time
50
Minutes
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Ingredients:

  • 2 large eggs, beaten
  • 1/2 tsp vanilla
  • 2/3 cup flour
  • 1/2 cup walnuts
  • 1 pinch salt

Directions:

  1. Preheat oven to 350 degrees. Butter a 9-inch square pan.
  2. Melt butter and chocolate together over low heat, stirring constantly. Remove from heat.
  3. Add sugar and marmalade. Beat until blended.
  4. Add eggs and vanilla; mix.
  5. Add flour, nuts and salt. Stir to blend.
  6. Spread in pan. Bake 25 minutes or until edges begin to pull away from sides of pan.
  7. Cool slightly on wire rack.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 464.29 Kcal (1944 kJ)
Calories from fat 233.06 Kcal
% Daily Value*
Total Fat 25.9g 40%
Cholesterol 88.84mg 30%
Sodium 435.16mg 18%
Potassium 258.2mg 5%
Total Carbs 56.87g 19%
Sugars 33.93g 136%
Dietary Fiber 4.55g 18%
Protein 8.04g 16%
Vitamin C 1.5mg 3%
Vitamin A 0.1mg 4%
Iron 2.3mg 13%
Calcium 98.6mg 10%
Amount Per 100 g
Calories 384.25 Kcal (1609 kJ)
Calories from fat 192.89 Kcal
% Daily Value*
Total Fat 21.43g 40%
Cholesterol 73.53mg 30%
Sodium 360.14mg 18%
Potassium 213.68mg 5%
Total Carbs 47.06g 19%
Sugars 28.08g 136%
Dietary Fiber 3.76g 18%
Protein 6.65g 16%
Vitamin C 1.3mg 3%
Vitamin A 0.1mg 4%
Iron 1.9mg 13%
Calcium 81.6mg 10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 10.6
    Points
  • 13
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

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