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Marc Thuet's Individual Bread Puddings Recipe

Marc Thuet's Individual Bread Puddings Recipe

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Ingredients:

Serving

butter
3 egg yolks
1/4 cup granulated sugar
1/2 vanilla bean
1 cup 35% cream
2 cups cubed day-old brioche bread (1/2 inch, or challah bread)
1/4 cup bittersweet chocolate chips
1/4 cup raisins (or dried bluberries)
1/4 tsp cinnamon

Directions:

Preheat oven to 250 degrees F. Butter four 1/2-cup ramekins and place into a deep roasting pan.
In bowl, whisk together egg yolks and sugar. Set aside. Slit vanilla bean in half lengthwise and remove seeds. In a small saucepan, over medium heat, combine seeds, bean, and cream and bring to a boil. (If using vanilla extract, add to cream after it comes to a boil.) Remove bean. Add a bit of hot cream to egg mixture, whisking constantly. Whisk in remaining cream in a slow, steady stream. Strain misture through a fine-mesh sieve.
Fill each ramekin half-way with bread. Sprinkle with raisins, chocolate chips, and half the cinnamon. Top with remaining brioche. Pour in cream mixture. Press tops lightly and let stand for 5 minutes or until bread has soaked up most of the cream mixture. Sprinkle with remaining cinnamon.
Place roasting pan in the oven and pour in enough water to come up halfway up the sides of the ramekins. Bake for 35 to 45 minutes or until liquid no longer seeps out of rims when tops are pressed. Remove ramekins from water bath and let cool for 10 minutes.
Run knife around inside of ramekins and invert onto individual plates. Serve with ice cream if desired.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	19965.85 Kcal (83593 kJ)
Calories from fat	18662.89 Kcal
		% Daily Value*
Total Fat	2073.65g	3190%
Cholesterol	122.76mg	41%
Sodium	50.95mg	2%
Potassium	131.57mg	3%
Total Carbs	203.37g	68%
Sugars	12.56g	50%
Dietary Fiber	0.81g	3%
Protein	123.65g	247%
Vitamin C	2mg	3%
Iron	1mg	5%
Calcium	23.5mg	2%

Amount Per 100 g
Calories	333.52 Kcal (1396 kJ)
Calories from fat	311.76 Kcal
		% Daily Value*
Total Fat	34.64g	3190%
Cholesterol	2.05mg	41%
Sodium	0.85mg	2%
Potassium	2.2mg	3%
Total Carbs	3.4g	68%
Sugars	0.21g	50%
Dietary Fiber	0.01g	3%
Protein	2.07g	247%
Calcium	0.4mg	2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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