Directions:
- Preheat oven to 375°.
- Lightly spoon flour into a dry measuring cup; level with a knife. Combine flour, sugar, oats, and 1/4 teaspoon cinnamon in a medium bowl; cut in butter with a pastry blender or 2 knives until mixture is crumbly. Stir in walnuts.
- Combine apple and remaining ingredients in a large bowl; toss well. Spoon apple mixture into an 8-inch square baking dish or 1 1/2-quart casserole. Sprinkle with crumb mixture. Bake at 375° for 45 minutes or until golden brown. Serve warm.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 228.9 Kcal (958 kJ) | ||
| Calories from fat | 60.21 Kcal | ||
| % Daily Value* | |||
| Total Fat | 6.69g | 10% | |
|---|---|---|---|
| Cholesterol | 13.56mg | 5% | |
| Sodium | 5.33mg | 0% | |
| Potassium | 218.17mg | 5% | |
| Total Carbs | 43g | 14% | |
| Sugars | 33.45g | 134% | |
| Dietary Fiber | 3.56g | 14% | |
| Protein | 1.78g | 4% | |
| Vitamin C | 3.2mg | 5% | |
| Vitamin A | 0.1mg | 2% | |
| Iron | 0.3mg | 1% | |
| Calcium | 37.5mg | 4% | |
| Amount Per 100 g | |||
| Calories | 123.17 Kcal (516 kJ) | ||
| Calories from fat | 32.4 Kcal | ||
| % Daily Value* | |||
| Total Fat | 3.6g | 10% | |
|---|---|---|---|
| Cholesterol | 7.29mg | 5% | |
| Sodium | 2.87mg | 0% | |
| Potassium | 117.39mg | 5% | |
| Total Carbs | 23.14g | 14% | |
| Sugars | 18g | 134% | |
| Dietary Fiber | 1.91g | 14% | |
| Protein | 0.96g | 4% | |
| Vitamin C | 1.7mg | 5% | |
| Iron | 0.1mg | 1% | |
| Calcium | 20.2mg | 4% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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