Directions:
- Cook half-and-half and maple syrup in a saucepan over medium heat until thoroughly heated. (Do not boil.) Stir in coffee.
- Note: To lighten recipe, use fat-free half-and-half, and reduce maple syrup to 2/3 cup.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 241.37 Kcal (1011 kJ) | ||
| Calories from fat | 87.12 Kcal | ||
| % Daily Value* | |||
| Total Fat | 9.68g | 15% | |
|---|---|---|---|
| Cholesterol | 29.85mg | 10% | |
| Sodium | 41.74mg | 2% | |
| Potassium | 280.16mg | 6% | |
| Total Carbs | 38.4g | 13% | |
| Sugars | 35.7g | 143% | |
| Protein | 2.42g | 5% | |
| Vitamin C | 0.8mg | 1% | |
| Calcium | 140.6mg | 14% | |
| Amount Per 100 g | |||
| Calories | 95.91 Kcal (402 kJ) | ||
| Calories from fat | 34.62 Kcal | ||
| % Daily Value* | |||
| Total Fat | 3.85g | 15% | |
|---|---|---|---|
| Cholesterol | 11.86mg | 10% | |
| Sodium | 16.59mg | 2% | |
| Potassium | 111.32mg | 6% | |
| Total Carbs | 15.26g | 13% | |
| Sugars | 14.19g | 143% | |
| Protein | 0.96g | 5% | |
| Vitamin C | 0.3mg | 1% | |
| Calcium | 55.9mg | 14% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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