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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 6 |
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Ingredients:
2 cups half-and-half |
3/4 to 1 cup maple syrup |
3 cups strong brewed coffee |
Directions:
1. Cook half-and-half and maple syrup in a saucepan over medium heat until thoroughly heated. (Do not boil.) Stir in coffee.
2. Note: To lighten recipe, use fat-free half-and-half, and reduce maple syrup to 2/3 cup.
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