Mango-Papaya Daiquiri Recipe

Posted by
Rate It!
Mango-Papaya Daiquiri
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Puree strawberries in a blender until smooth. Divide strawberry puree evenly among 4 tall glasses.
  2. Place ice in blender; add mango and next 4 ingredients. Process until smooth. Pour mango-papaya mixture evenly over strawberry puree in glasses.
  3. Warm Ice: Slightly melted ice blends a better drink, Ernie says. He suggests letting the ice sit out at room temperature for about 30 minutes before using. It should be wet to the touch without sticking to your fingers, he explains.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 707.97 Kcal (2964 kJ)
Calories from fat 181.09 Kcal
% Daily Value*
Total Fat 20.12g 31%
Cholesterol 63.88mg 21%
Sodium 99.19mg 4%
Potassium 696.01mg 15%
Total Carbs 99.78g 33%
Sugars 93.67g 375%
Dietary Fiber 4.57g 18%
Protein 7.49g 15%
Vitamin C 92.3mg 154%
Calcium 186.7mg 19%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 15
    Points
  • 16
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • low cholesterol

Bad Points

  • High in Sugar

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top