Mandel Kranser Almond Crowns Recipe

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Mandel Kranser Almond Crowns
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Ingredients
11
Count
Nutrition
4395
Calories
Total time
85
Minutes
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Ingredients:

Directions:

  1. Cream together butter and sugar until light and fluffy. Add egg yolk and orange peel. Add flour, don't over mix. If the dough is too crumbly, add a little water. Chill the dough until firm enough to roll out. Make almond paste, or mix prepared almond paste (such as Odense brand) with egg white. If the paste is too hard to mix, grate it into the egg white and add enough water to achieve a spreadable consistency. After the dough is chilled, roll out dough nice and thin. Cut the dough into 3-inch strips. Gather extra dough, repeat until dough is used up. Spread almond paste mixture on dough, leaving 1/4-inch free at the top edge. Gently roll up the dough, and place on a cookie sheet, refrigerating until firm. Preheat oven to 350 degrees. Remove chilled dough from the refrigerator. Slice roll into 2-inch pieces, and arrange these on the cookie sheet, leaving a little room for spreading. Slice each 2-inch roll every 1/4-inch or so from the top down leaving about a 1/4-inch uncut at the bottom. Gently pull down the ends to form a crown shape. Brush each cookie with an egg wash, and sprinkle with almonds. If you prefer, use parl suukar, or pearl sugar, for a glittering effect. Bake 15 to 20 minutes, until pale golden in color, remove and cool.
  2. The recipes for this program, which were provided by contributors and guests who may not be professional chefs, have not been tested in the Food Network's kitchens. Therefore, the Food Network cannot attest to the accuracy of any of the recipes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 4395.34 Kcal (18402 kJ)
Calories from fat 2665.34 Kcal
% Daily Value*
Total Fat 296.15g 456%
Cholesterol 651.73mg 217%
Sodium 7994.74mg 333%
Potassium 1332.47mg 28%
Total Carbs 387.27g 129%
Sugars 72.96g 292%
Dietary Fiber 42.23g 169%
Protein 67.33g 135%
Vitamin C 5.4mg 9%
Vitamin A 2.3mg 76%
Iron 22.6mg 126%
Calcium 1193.9mg 119%
Amount Per 100 g
Calories 465.09 Kcal (1947 kJ)
Calories from fat 282.03 Kcal
% Daily Value*
Total Fat 31.34g 456%
Cholesterol 68.96mg 217%
Sodium 845.96mg 333%
Potassium 140.99mg 28%
Total Carbs 40.98g 129%
Sugars 7.72g 292%
Dietary Fiber 4.47g 169%
Protein 7.12g 135%
Vitamin C 0.6mg 9%
Vitamin A 0.2mg 76%
Iron 2.4mg 126%
Calcium 126.3mg 119%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 111.8
    Points
  • 121
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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