Mama Zuquinis Spaghetti Alla Carbonara Recipe

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Mama Zuquinis Spaghetti Alla Carbonara
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Ingredients
8
Count
Nutrition
3584
Calories
Total time
35
Minutes
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Ingredients:

Directions:

  1. Heat oil in a 10 skillet over medium heat. Add guanciale and cook, stirring occasionally, until lightly browned, 6–8 minutes.
  2. Add pepper and cook, stirring occasionally, until fragrant, 2 minutes more.
  3. Transfer guanciale mixture to a large bowl and let cool slightly; stir in 1 1/2 cups Parmesan cheese and egg and yolks and stir to combine; set aside.
  4. Meanwhile, bring a 6-qt pot of salted water to a boil. Add pasta; cook until al dente, 8–10 minutes.
  5. Reserve 3⁄4 cup water; drain pasta and transfer it to guanciale mixture.
  6. Toss, adding pasta water a little at a time to make a creamy sauce. Season with salt and pepper; serve with remaining Parmesan.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 3584.12 Kcal (15006 kJ)
Calories from fat 1711.03 Kcal
% Daily Value*
Total Fat 190.11g 292%
Cholesterol 202.18mg 67%
Sodium 738.75mg 31%
Potassium 383.67mg 8%
Total Carbs 87.96g 29%
Sugars 3.85g 15%
Dietary Fiber 3.69g 15%
Protein 93.9g 188%
Iron 4.8mg 27%
Calcium 538.7mg 54%
Amount Per 100 g
Calories 1460.37 Kcal (6114 kJ)
Calories from fat 697.17 Kcal
% Daily Value*
Total Fat 77.46g 292%
Cholesterol 82.38mg 67%
Sodium 301.01mg 31%
Potassium 156.33mg 8%
Total Carbs 35.84g 29%
Sugars 1.57g 15%
Dietary Fiber 1.5g 15%
Protein 38.26g 188%
Iron 2mg 27%
Calcium 219.5mg 54%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 86.8
    Points
  • 67
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Total Fat

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