Make-Ahead Blue Cheese Cheddar Pecan Logs Recipe

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Make-Ahead Blue Cheese Cheddar Pecan Logs
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Ingredients:

Directions:

  1. In a bowl mix together cream cheese, shredded cheddar, blue cheese, green onion, garlic, Worcestershire sauce, Tabasco, parsley and black pepper until well combined.
  2. Cover and chill a minimum of 8 hours or overnight to blend flavors.
  3. Shape into 4 equal size logs, then roll the logs completely into the chopped nuts.
  4. Cover and chill or freeze for up to 3 weeks wrapped tightly in foil.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 4515.57 Kcal (18906 kJ)
Calories from fat 4014.35 Kcal
% Daily Value*
Total Fat 446.04g 686%
Cholesterol 282.27mg 94%
Sodium 2946.22mg 123%
Potassium 2779.8mg 59%
Total Carbs 79.23g 26%
Sugars 25.84g 103%
Dietary Fiber 43.55g 174%
Protein 108.1g 216%
Vitamin C 20.7mg 34%
Iron 17mg 95%
Calcium 1974.5mg 197%
Amount Per 100 g
Calories 546.78 Kcal (2289 kJ)
Calories from fat 486.09 Kcal
% Daily Value*
Total Fat 54.01g 686%
Cholesterol 34.18mg 94%
Sodium 356.75mg 123%
Potassium 336.6mg 59%
Total Carbs 9.59g 26%
Sugars 3.13g 103%
Dietary Fiber 5.27g 174%
Protein 13.09g 216%
Vitamin C 2.5mg 34%
Iron 2.1mg 95%
Calcium 239.1mg 197%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 126.7
    Points
  • 130
    PointsPlus

Good Points

  • saturated fat free,
  • high fiber

Bad Points

  • High in Sodium,
  • High in Total Fat

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