Directions:
- 1. Cream the butter in the bowl of an electric mixer.
- 2. Continue beating and gradually add the flour, rum, vanilla and salt.
- Combine well.
- 3. With the motor off, add chopped macadamia nuts, then beat again on a slow speed until nuts are mixed through evenly.
- 4. Wrap dough in plastic wrap and refrigerate for 1 hour.
- 5. Preheat oven to 300 degrees.
- 6. Grease a cookie sheet with shortening. Form balls by hand so they are 3/4 inch in diameter (the size of a quarter). Bake on middle rack of oven for 35 minutes.
- 7. Remove from oven. Cool slightly and roll in confect- ioners' sugar. When completely cool, roll in sugar again to give a snowy appearance.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 85.25 Kcal (357 kJ) | ||
| Calories from fat | 65.63 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.29g | 11% | |
|---|---|---|---|
| Cholesterol | 7.86mg | 3% | |
| Sodium | 18.93mg | 1% | |
| Potassium | 24.53mg | 1% | |
| Total Carbs | 3.72g | 1% | |
| Sugars | 0.28g | 1% | |
| Dietary Fiber | 0.59g | 2% | |
| Protein | 0.84g | 2% | |
| Vitamin C | 0.1mg | 0% | |
| Iron | 0.2mg | 1% | |
| Calcium | 5.9mg | 1% | |
| Amount Per 100 g | |||
| Calories | 568.07 Kcal (2378 kJ) | ||
| Calories from fat | 437.38 Kcal | ||
| % Daily Value* | |||
| Total Fat | 48.6g | 11% | |
|---|---|---|---|
| Cholesterol | 52.35mg | 3% | |
| Sodium | 126.13mg | 1% | |
| Potassium | 163.44mg | 1% | |
| Total Carbs | 24.78g | 1% | |
| Sugars | 1.86g | 1% | |
| Dietary Fiber | 3.92g | 2% | |
| Protein | 5.63g | 2% | |
| Vitamin C | 0.3mg | 0% | |
| Vitamin A | 0.2mg | 1% | |
| Iron | 1.7mg | 1% | |
| Calcium | 39.4mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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