Directions:
- Cookies:.
- In bowl, combine flour, baking powder and salt. Toss lightly with a fork. Add eggs and sugar – mix well, (mixture will be crumbly). Add melted butter, 3 teaspoons anise extract and warm water. Stir until mixture forms a ball. Transfer dough to a lightly floured surface and knead for 5 minutes until dough is smooth. Chill for one hour.
- Preheat oven to 400 degrees. Pinch off pieces of dough about the size of large olives and roll into logs. Tie each into a knot shape and place on aluminum foil approximately 2” apart. Slide foil with cookies onto cookie sheets. Bake 8 to 10 minutes or until bottoms are pale brown. When done, slide aluminum foil off cookie sheets and let cookies cool on foil until cool.
- Glaze:.
- Stir milk and remaining two tablespoons anise extract into confectioners sugar. Consistency should be like heavy cream, if needed, add drops of milk. Dip cookies upside down into glaze; turn upright and dry on cookie rack over waxed paper for one minute, than sprinkle with candy sprinkles. Makes about 50 cookies.
- Store in a waxed paper lined cookie tin, approximately one week.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 618.38 Kcal (2589 kJ) | ||
| Calories from fat | 238.93 Kcal | ||
| % Daily Value* | |||
| Total Fat | 26.55g | 41% | |
|---|---|---|---|
| Cholesterol | 91.94mg | 31% | |
| Sodium | 1504.36mg | 63% | |
| Potassium | 548.84mg | 12% | |
| Total Carbs | 86.37g | 29% | |
| Sugars | 19.23g | 77% | |
| Dietary Fiber | 7.32g | 29% | |
| Protein | 10.85g | 22% | |
| Vitamin A | 0.1mg | 5% | |
| Iron | 4.8mg | 27% | |
| Calcium | 381.4mg | 38% | |
| Amount Per 100 g | |||
| Calories | 348.67 Kcal (1460 kJ) | ||
| Calories from fat | 134.72 Kcal | ||
| % Daily Value* | |||
| Total Fat | 14.97g | 41% | |
|---|---|---|---|
| Cholesterol | 51.84mg | 31% | |
| Sodium | 848.21mg | 63% | |
| Potassium | 309.46mg | 12% | |
| Total Carbs | 48.7g | 29% | |
| Sugars | 10.84g | 77% | |
| Dietary Fiber | 4.13g | 29% | |
| Protein | 6.12g | 22% | |
| Vitamin A | 0.1mg | 5% | |
| Iron | 2.7mg | 27% | |
| Calcium | 215mg | 38% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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