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Low Carb Almond Sugar Cookies Recipe

Low Carb Almond Sugar Cookies Recipe

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Ingredients:

Serving

1 1/4 cups almond flour
1 cup splenda sugar substitute
1/4 cup butter, at room temperature
1 large egg
1 tsp vanilla
additional splenda sugar substitute , for decorating

Directions:

Pre-heat oven to 350°F Line baking sheets with parchment paper or a non-stick baking mat.
Stir together flour and Splenda. Blend in butter, egg and vanilla until well mixed. Form into 1-inch balls on a cookie sheet and flatten each with a fork. Sprinkle with additional Splenda.
Bake for 8 minutes or until set but not brown. Allow to cool for 2 minutes on baking sheet then remove to wire racks to cool.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	208.7 Kcal (874 kJ)
Calories from fat	166.27 Kcal
		% Daily Value*
Total Fat	18.47g	28%
Cholesterol	61.6mg	21%
Sodium	47.75mg	2%
Potassium	19.56mg	0%
Total Carbs	7.67g	3%
Sugars	0.88g	4%
Dietary Fiber	1.82g	7%
Protein	5.05g	10%
Vitamin A	0.1mg	4%
Iron	0.8mg	4%
Calcium	84.3mg	8%

Amount Per 100 g
Calories	242.84 Kcal (1017 kJ)
Calories from fat	193.47 Kcal
		% Daily Value*
Total Fat	21.5g	28%
Cholesterol	71.68mg	21%
Sodium	55.56mg	2%
Potassium	22.76mg	0%
Total Carbs	8.92g	3%
Sugars	1.03g	4%
Dietary Fiber	2.12g	7%
Protein	5.88g	10%
Vitamin A	0.1mg	4%
Iron	0.9mg	4%
Calcium	98.1mg	8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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