Louie Jane's Gooseberry Pie Recipe

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Louie Jane's Gooseberry Pie
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Ingredients
12
Count
Nutrition
390
Calories
Total time
65
Minutes
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Ingredients:

Directions:

  1. 1. Mix the first 6 ingredients and pour into pie shell.
  2. 2. Dot with butter or margarine; add top pie pastry.
  3. 3. Bake at 300°F until crust is golden brown, about an hour as ovens vary.
  4. 4. Make Caramel Icing by melting 1/4 cup butter or margarine in a saucepan.
  5. 5. Add 1/2 cup brown sugar; bring to boil and stir for 1 minute.
  6. 6. Cool slightly.
  7. 7. Add 1/4 cup milk and beat until smooth.
  8. 8. Add 2 cups powdered sugar and beat until smooth.
  9. 9. Pour over top of pie and let cool.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 389.92 Kcal (1633 kJ)
Calories from fat 159.47 Kcal
% Daily Value*
Total Fat 17.72g 27%
Cholesterol 9.42mg 3%
Sodium 365.34mg 15%
Potassium 639.79mg 14%
Total Carbs 55.94g 19%
Sugars 38.91g 156%
Dietary Fiber 0.42g 2%
Protein 3.37g 7%
Vitamin C 0.7mg 1%
Iron 0.3mg 2%
Calcium 32mg 3%
Amount Per 100 g
Calories 438.91 Kcal (1838 kJ)
Calories from fat 179.51 Kcal
% Daily Value*
Total Fat 19.95g 27%
Cholesterol 10.6mg 3%
Sodium 411.24mg 15%
Potassium 720.18mg 14%
Total Carbs 62.96g 19%
Sugars 43.8g 156%
Dietary Fiber 0.48g 2%
Protein 3.79g 7%
Vitamin C 0.8mg 1%
Iron 0.4mg 2%
Calcium 36mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.2
    Points
  • 11
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

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