Directions:
- Butter a pie tin. Fill it with peeled and sliced apples. Sprinkle 1/2 cup sugar over the applies. Add topping. 1/2 cup softened butter 3/4 cup brown sugar and 1 cup flour. Mix together into crumbs and sprinkle over apples. Bake at 350 until apples are done (aprox. 30 minutes).
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 469.27 Kcal (1965 kJ) | ||
| Calories from fat | 184.04 Kcal | ||
| % Daily Value* | |||
| Total Fat | 20.45g | 31% | |
|---|---|---|---|
| Cholesterol | 40.67mg | 14% | |
| Sodium | 566.62mg | 24% | |
| Potassium | 157.09mg | 3% | |
| Total Carbs | 70.54g | 24% | |
| Sugars | 42.73g | 171% | |
| Dietary Fiber | 4.01g | 16% | |
| Protein | 3.34g | 7% | |
| Vitamin C | 3.1mg | 5% | |
| Vitamin A | 0.2mg | 6% | |
| Iron | 1.9mg | 10% | |
| Calcium | 105mg | 10% | |
| Amount Per 100 g | |||
| Calories | 296.35 Kcal (1241 kJ) | ||
| Calories from fat | 116.22 Kcal | ||
| % Daily Value* | |||
| Total Fat | 12.91g | 31% | |
|---|---|---|---|
| Cholesterol | 25.68mg | 14% | |
| Sodium | 357.82mg | 24% | |
| Potassium | 99.2mg | 3% | |
| Total Carbs | 44.55g | 24% | |
| Sugars | 26.98g | 171% | |
| Dietary Fiber | 2.53g | 16% | |
| Protein | 2.11g | 7% | |
| Vitamin C | 2mg | 5% | |
| Vitamin A | 0.1mg | 6% | |
| Iron | 1.2mg | 10% | |
| Calcium | 66.3mg | 10% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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