Loaded Garlic Bread Recipe

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Ingredients

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Nutrition

Calories

Total time

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Ingredients:

Serving

1 loaf crusty italian bread, cut into 24 slices (about 1/2 inch thick )
6 slices bacon, each cut into 4 pieces
8 tbsp butter (1 stick)
6 garlic cloves, peeled and finely chopped
3/4 lb mozzarella cheese , cut into 2 pieces, each cut into 12 slices

Directions:

Heat oven to 400 degrees. Coat 2 large baking sheets with nonstick cooking spray.
Microwave bacon on HIGH for 4 minutes or until slightly crisp. Drain off fat and set aside on a paper towel. When cool, cut into thin strips.
Melt butter in a small saucepan over medium-low heat. Add garlic and cook 1-2 minutes or until fragrant. Remove from heat.
Place bread on baking sheets. Spoon on butter and garlic.
Top each piece with a slice of cheese; sprinkle with bacon.
Bake for 12 to 15 minutes, until cheese melts and bacon is crisp.
Cool slightly.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	86.49 Kcal (362 kJ)
Calories from fat	60.07 Kcal
		% Daily Value*
Total Fat	6.67g	10%
Cholesterol	17.35mg	6%
Sodium	157.39mg	7%
Potassium	33.94mg	1%
Total Carbs	1.3g	0%
Sugars	0.16g	1%
Dietary Fiber	0.32g	1%
Protein	5.61g	11%
Vitamin C	0.2mg	0%
Calcium	139.7mg	14%

Amount Per 100 g
Calories	314.63 Kcal (1317 kJ)
Calories from fat	218.54 Kcal
		% Daily Value*
Total Fat	24.28g	10%
Cholesterol	63.11mg	6%
Sodium	572.58mg	7%
Potassium	123.48mg	1%
Total Carbs	4.73g	0%
Sugars	0.57g	1%
Dietary Fiber	1.18g	1%
Protein	20.42g	11%
Vitamin C	0.8mg	0%
Vitamin A	0.2mg	2%
Iron	0.1mg	0%
Calcium	508.2mg	14%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.