Linda's Cherry Bombs Recipe

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Linda's Cherry Bombs
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Ingredients
7
Count
Nutrition
1128
Calories
Total time
20
Minutes
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Ingredients:

Directions:

  1. Line a 1/2 sheet pan with parchment and put it in the freezer.
  2. Use an ice cream scoop to proportion the bombs.
  3. Carefully center a chocolate covered cherry into each scoop being careful to get it level on the bottom and being careful not to push the cherry through to the top. Scrape any excess ice cream off and put a cookie flat side down covering the bottom. I have made these without the cookies several times and they still work great! You can even use sponge cake but I think the cookies are better for this dessert.
  4. Put the bombs on the frozen cookie sheet as you make them being sure to keep them frozen.
  5. When you are done assembling them freeze them solid overnight and then store them in a zip freezer bag.
  6. The day you want to serve them: Cover them with Magic Shell, sprinkle some chopped pistachio nuts on top before the shell hardens, working fast. Pop them back into the freezer as you cover them and let them set up.
  7. Melt the raspberry jam and strain out the seeds. Drizzle some jam onto your serving plates and then zig zag a squirt or two of chocolate syrup onto the plate to make a pretty design and sprinkle a teeny bit of pistacho nuts on the plate edge.
  8. Place one or two bombs on the plate.
  9. Make sure your guests have a table knife and a spoon.
  10. Watch their delight as they attack this Neopolitan dessert!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1128.3 Kcal (4724 kJ)
Calories from fat 371.87 Kcal
% Daily Value*
Total Fat 41.32g 64%
Cholesterol 112.79mg 38%
Sodium 776.96mg 32%
Potassium 570.48mg 12%
Total Carbs 182.96g 61%
Sugars 138.91g 556%
Dietary Fiber 5.16g 21%
Protein 14.37g 29%
Vitamin C 32.3mg 54%
Iron 3.9mg 22%
Calcium 333.3mg 33%
Amount Per 100 g
Calories 250.78 Kcal (1050 kJ)
Calories from fat 82.65 Kcal
% Daily Value*
Total Fat 9.18g 64%
Cholesterol 25.07mg 38%
Sodium 172.69mg 32%
Potassium 126.8mg 12%
Total Carbs 40.67g 61%
Sugars 30.87g 556%
Dietary Fiber 1.15g 21%
Protein 3.19g 29%
Vitamin C 7.2mg 54%
Iron 0.9mg 22%
Calcium 74.1mg 33%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 25.2
    Points
  • 31
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Sugar

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