Directions:
- Combine graham cracker crumbs, 2 tablespoons sugar and butter together and stir well.
- Press crumb mixture evenly over bottom and up sides of a spring form pan.
- Bake at 350 for 5 minutes then allow to cool.
- Beat cream cheese until light and fluffy then gradually add 3/4 cup sugar and beat well.
- Add eggs one at a time beating well after each addition then stir in lime rind, juice and vanilla.
- Pour mixture into prepared pan then bake at 375 for 45 minutes.
- Combine sour cream and 3 tablespoons sugar then stir well and spread evenly over cheesecake.
- Bake at 500 for 5 minutes then cool to room temperature on wire rack then chill 8 hours.
- To serve carefully remove sides of spring form pan then garnish with strawberries and lime slices.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 664.62 Kcal (2783 kJ) | ||
| Calories from fat | 410.36 Kcal | ||
| % Daily Value* | |||
| Total Fat | 45.6g | 70% | |
|---|---|---|---|
| Cholesterol | 190.31mg | 63% | |
| Sodium | 491.69mg | 20% | |
| Potassium | 267.53mg | 6% | |
| Total Carbs | 54.65g | 18% | |
| Sugars | 34.17g | 137% | |
| Dietary Fiber | 1.18g | 5% | |
| Protein | 11.49g | 23% | |
| Vitamin C | 1.4mg | 2% | |
| Vitamin A | 0.1mg | 2% | |
| Iron | 1.1mg | 6% | |
| Calcium | 178.7mg | 18% | |
| Amount Per 100 g | |||
| Calories | 278.78 Kcal (1167 kJ) | ||
| Calories from fat | 172.13 Kcal | ||
| % Daily Value* | |||
| Total Fat | 19.13g | 70% | |
|---|---|---|---|
| Cholesterol | 79.83mg | 63% | |
| Sodium | 206.25mg | 20% | |
| Potassium | 112.22mg | 6% | |
| Total Carbs | 22.92g | 18% | |
| Sugars | 14.33g | 137% | |
| Dietary Fiber | 0.5g | 5% | |
| Protein | 4.82g | 23% | |
| Vitamin C | 0.6mg | 2% | |
| Iron | 0.5mg | 6% | |
| Calcium | 75mg | 18% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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