Lil Smokie Wraps Recipe

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Lil Smokie Wraps
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Ingredients:

Directions:

  1. Wrap li'l smokies with 1/3 slice bacon per sausage.
  2. Sprinkle Splenda on top (you may not need this much, just enough to cover each sausage).
  3. Let sit for about 10 minutes at room temperature, to allow Splenda to break down a little.
  4. This is VERY important do not use a glass baking dish!
  5. Use metal 9x13-inch cake pan.
  6. Preheat oven to 350°F.
  7. After Splenda breaks down a bit, cook for 15-20 minutes until bacon is just crisp.
  8. You can keep warm in a crock pot or electric roaster big enough to allow sausages to be in one layer.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 167.9 Kcal (703 kJ)
Calories from fat 136.05 Kcal
% Daily Value*
Total Fat 15.12g 23%
Cholesterol 24.94mg 8%
Sodium 251.61mg 10%
Potassium 74.92mg 2%
Total Carbs 0.59g 0%
Sugars 0.01g 0%
Dietary Fiber 0g 0%
Protein 4.92g 10%
Calcium 4.1mg 0%
Amount Per 100 g
Calories 221.41 Kcal (927 kJ)
Calories from fat 179.41 Kcal
% Daily Value*
Total Fat 19.93g 23%
Cholesterol 32.89mg 8%
Sodium 331.79mg 10%
Potassium 98.8mg 2%
Total Carbs 0.78g 0%
Sugars 0.01g 0%
Dietary Fiber 0g 0%
Protein 6.49g 10%
Calcium 5.4mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.6
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free

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