Directions:
- Melt butter (microwave works great) and combine the sugar and eggs with the melted butter.
- Slowly, while mixing, add the flour and baking powder and other ingredients to taste.
- Pinch small amounts of the batter with fingers and drop onto a cookie sheet lined in parchment paper or greased.
- Bake at 350 degrees for 15-20 minutes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 245.28 Kcal (1027 kJ) | ||
| Calories from fat | 81.52 Kcal | ||
| % Daily Value* | |||
| Total Fat | 9.06g | 14% | |
|---|---|---|---|
| Cholesterol | 32.37mg | 11% | |
| Sodium | 706.01mg | 29% | |
| Potassium | 93.47mg | 2% | |
| Total Carbs | 36.27g | 12% | |
| Sugars | 4.95g | 20% | |
| Dietary Fiber | 3.45g | 14% | |
| Protein | 4.92g | 10% | |
| Iron | 2.1mg | 12% | |
| Calcium | 106mg | 11% | |
| Amount Per 100 g | |||
| Calories | 379.99 Kcal (1591 kJ) | ||
| Calories from fat | 126.3 Kcal | ||
| % Daily Value* | |||
| Total Fat | 14.03g | 14% | |
|---|---|---|---|
| Cholesterol | 50.14mg | 11% | |
| Sodium | 1093.73mg | 29% | |
| Potassium | 144.8mg | 2% | |
| Total Carbs | 56.19g | 12% | |
| Sugars | 7.66g | 20% | |
| Dietary Fiber | 5.35g | 14% | |
| Protein | 7.62g | 10% | |
| Iron | 3.3mg | 12% | |
| Calcium | 164.2mg | 11% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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