Lemon Sugar Cookies Recipe

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Lemon Sugar Cookies
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Ingredients
12
Count
Nutrition
55
Calories
Total time
68
Minutes
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Ingredients:

Directions:

  1. Cream margarine; gradually add 2/3 c sugar, beating well at medium speed with an electric mixer (reduced-calorie margarine will separate while beating).
  2. Add egg and lemon extract, beating well.
  3. Combine flour, lemond rind, cream of tartar, soda, and salt; gradually add to creamed mixture, beating until well blended. Cover and freeze dough 1 hour.
  4. Shape dough into 1-inch balls. Place on cookie sheets that have been coated with cooking spray. Flatten cookied slightly. Sprinkle cookies evenly with 2 tbl sugar. Bake at 375 degrees for 8 minutes or until lightly browned. Cool on wire racks.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 54.82 Kcal (230 kJ)
Calories from fat 14.7 Kcal
% Daily Value*
Total Fat 1.63g 3%
Cholesterol 7.81mg 3%
Sodium 50.71mg 2%
Potassium 23.49mg 0%
Total Carbs 8.99g 3%
Sugars 3.19g 13%
Dietary Fiber 0.22g 1%
Protein 0.97g 2%
Iron 0.1mg 1%
Calcium 2.8mg 0%
Amount Per 100 g
Calories 360.76 Kcal (1510 kJ)
Calories from fat 96.76 Kcal
% Daily Value*
Total Fat 10.75g 3%
Cholesterol 51.38mg 3%
Sodium 333.74mg 2%
Potassium 154.59mg 0%
Total Carbs 59.17g 3%
Sugars 21g 13%
Dietary Fiber 1.45g 1%
Protein 6.36g 2%
Vitamin A 0.2mg 1%
Iron 0.7mg 1%
Calcium 18.6mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.2
    Points
  • 1
    PointsPlus

Good Points

  • saturated fat free

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