Lemon Meringue Pie Martinit Recipe

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Lemon Meringue Pie Martinit
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Ingredients
5
Count
Nutrition
46
Calories
Total time
5
Minutes
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Ingredients:

Directions:

  1. Put first 4 ingredients in shaker with cracked ice. Shake vigorously. Add half and half and swirl, don't shake. Shaking cream causes it to separate.
  2. Strain into lemon sugar rimmed martini glass.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 46.21 Kcal (193 kJ)
Calories from fat 26.25 Kcal
% Daily Value*
Total Fat 2.92g 4%
Cholesterol 7.1mg 2%
Sodium 4.39mg 0%
Potassium 8.26mg 0%
Total Carbs 3.84g 1%
Sugars 1.98g 8%
Dietary Fiber 0.64g 3%
Protein 0.77g 2%
Vitamin C 1.8mg 3%
Iron 0.4mg 2%
Calcium 12.2mg 1%
Amount Per 100 g
Calories 237.1 Kcal (993 kJ)
Calories from fat 134.69 Kcal
% Daily Value*
Total Fat 14.97g 4%
Cholesterol 36.45mg 2%
Sodium 22.53mg 0%
Potassium 42.36mg 0%
Total Carbs 19.69g 1%
Sugars 10.18g 8%
Dietary Fiber 3.27g 3%
Protein 3.94g 2%
Vitamin C 9mg 3%
Iron 2mg 2%
Calcium 62.7mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1
    Points
  • 1
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • good source of fiber

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