Lemon Meringue Martini (Sandra Lee) Recipe

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Lemon Meringue Martini (Sandra Lee)
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Ingredients:

  • 4 shots limoncello liqueur, plus 1 shot for riming glasses
  • 4 shots vanilla vodka (recommended: smirnoff)
  • 1/2 cup lemonade

Directions:

  1. In a plastic food storage bag, crush the meringues with a rolling pin or your hands. Put the crumbs onto a plate and pour some water onto another plate. Put a shot of the limoncello in a small plate. Dip the rim of a martini glass into the limoncello, shaking off any excess, then into the meringue crumbs. Repeat with 3 more glasses and set aside while you make the drink.
  2. In a pitcher filled with ice, pour in the 4 shots of limoncello, the vodka and the lemonade and stir. Strain the drink evenly into the 4 prepared glasses and serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 464.96 Kcal (1947 kJ)
Calories from fat 151.04 Kcal
% Daily Value*
Total Fat 16.78g 26%
Cholesterol 67.31mg 22%
Sodium 321.24mg 13%
Potassium 122.61mg 3%
Total Carbs 75.96g 25%
Sugars 25.89g 104%
Protein 5.08g 10%
Vitamin C 14.7mg 25%
Iron 1.3mg 7%
Calcium 20.7mg 2%
Amount Per 100 g
Calories 301.43 Kcal (1262 kJ)
Calories from fat 97.92 Kcal
% Daily Value*
Total Fat 10.88g 26%
Cholesterol 43.64mg 22%
Sodium 208.26mg 13%
Potassium 79.49mg 3%
Total Carbs 49.25g 25%
Sugars 16.78g 104%
Protein 3.29g 10%
Vitamin C 9.5mg 25%
Iron 0.8mg 7%
Calcium 13.4mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 10.7
    Points
  • 13
    PointsPlus

Good Points

  • saturated fat free

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