Royal Icing II Recipe

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Royal Icing II
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Ingredients
3
Count
Nutrition
42
Calories
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Ingredients:

  • 4 cups sifted confectioners' sugar
  • 6 tbsp water

Directions:

  1. Beat all ingredients at low speed for 7 to 10 minutes, or until icing forms peaks. Tip: Keep icing covered with a wet kitchen towel at all times. Icing can dry out quickly.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 42.18 Kcal (177 kJ)
Calories from fat 17.32 Kcal
% Daily Value*
Total Fat 1.92g 3%
Cholesterol 7.84mg 3%
Sodium 36.41mg 2%
Potassium 9.62mg 0%
Total Carbs 5.77g 2%
Protein 0.59g 1%
Vitamin C 0.4mg 1%
Iron 0.1mg 1%
Calcium 4.7mg 0%
Amount Per 100 g
Calories 95 Kcal (398 kJ)
Calories from fat 39 Kcal
% Daily Value*
Total Fat 4.33g 3%
Cholesterol 17.67mg 3%
Sodium 82mg 2%
Potassium 21.67mg 0%
Total Carbs 13g 2%
Protein 1.33g 1%
Vitamin C 1mg 1%
Iron 0.3mg 1%
Calcium 10.7mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1
    Points
  • 1
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol,
  • sugar free

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