Lemon Ice Box Pie Recipe

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Lemon Ice Box Pie
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Ingredients
4
Count
Nutrition
154
Calories
Total time
15
Minutes
Comments Print recipe

Ingredients:

Directions:

  1. Mix all ingredients together (reserve some Cool Whip for garnish) and pour into pie shell.
  2. Refrigerate before serving.
  3. Garnish with Cool Whip.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 153.76 Kcal (644 kJ)
Calories from fat 77.67 Kcal
% Daily Value*
Total Fat 8.63g 13%
Cholesterol 5.14mg 2%
Sodium 122.67mg 5%
Potassium 39.82mg 1%
Total Carbs 18.36g 6%
Sugars 3.54g 14%
Dietary Fiber 0.25g 1%
Protein 1.1g 2%
Vitamin C 0.6mg 1%
Iron 0.2mg 1%
Calcium 15.8mg 2%
Amount Per 100 g
Calories 434.59 Kcal (1820 kJ)
Calories from fat 219.53 Kcal
% Daily Value*
Total Fat 24.39g 13%
Cholesterol 14.52mg 2%
Sodium 346.7mg 5%
Potassium 112.55mg 1%
Total Carbs 51.89g 6%
Sugars 10.02g 14%
Dietary Fiber 0.7g 1%
Protein 3.1g 2%
Vitamin C 1.8mg 1%
Iron 0.7mg 1%
Calcium 44.6mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.7
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

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