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Lemon-coconut Squares Recipe

Lemon-coconut Squares Recipe

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Ingredients

Count

Nutrition

1493

Calories

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Ingredients:

Serving

35 vanilla wafers, finely crushed (about 1-1/3 cups)
1 cup sugar, divided
1/4 cup (1/2 stick) butter or margarine, melted
1 tsp. grated lemon peel
2 eggs
1/4 cup lemon juice
2 tbsp. flour
1/2 tsp. baking powder
1/4 tsp. salt
1/3 cup coconut

Directions:

Preheat oven to 350°F.
Mix wafer crumbs, 1/4 cup of the sugar, the butter and lemon peel until well blended. Press firmly into 8-inch square baking pan. Bake 8 min.
Beat eggs and remaining 3/4 cup sugar in small bowl with wire whisk until thickened and well blended. Add lemon juice, flour, baking powder and salt; mix well. Pour over crust; sprinkle with coconut.
Bake 25 to 30 min. or until center is set and top is lightly browned.
Cool completely. Cover and refrigerate several hours or until chilled
Before cutting to serve. Store in tightly covered container in
Refrigerator.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	1493.06 Kcal (6251 kJ)
Calories from fat	541.82 Kcal
		% Daily Value*
Total Fat	60.2g	93%
Cholesterol	442.36mg	147%
Sodium	1550.29mg	65%
Potassium	683.17mg	15%
Total Carbs	227.99g	76%
Sugars	161.53g	646%
Dietary Fiber	6.85g	27%
Protein	20.24g	40%
Vitamin C	27.2mg	45%
Vitamin A	0.3mg	9%
Iron	5.8mg	32%
Calcium	282.4mg	28%

Amount Per 100 g
Calories	320.64 Kcal (1342 kJ)
Calories from fat	116.36 Kcal
		% Daily Value*
Total Fat	12.93g	93%
Cholesterol	95mg	147%
Sodium	332.93mg	65%
Potassium	146.71mg	15%
Total Carbs	48.96g	76%
Sugars	34.69g	646%
Dietary Fiber	1.47g	27%
Protein	4.35g	40%
Vitamin C	5.8mg	45%
Vitamin A	0.1mg	9%
Iron	1.2mg	32%
Calcium	60.6mg	28%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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