Directions:
- Combine first 6 ingredients; mix well. Spoon mixture into tart shells. Bake at 350° for 35 minutes or until lightly browned.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 85.36 Kcal (357 kJ) | ||
| Calories from fat | 29.82 Kcal | ||
| % Daily Value* | |||
| Total Fat | 3.31g | 5% | |
|---|---|---|---|
| Cholesterol | 42.11mg | 14% | |
| Sodium | 54mg | 2% | |
| Potassium | 16.32mg | 0% | |
| Total Carbs | 13.08g | 4% | |
| Sugars | 12.18g | 49% | |
| Dietary Fiber | 0.01g | 0% | |
| Protein | 1.34g | 3% | |
| Vitamin C | 0.7mg | 1% | |
| Iron | 0.2mg | 1% | |
| Calcium | 6.5mg | 1% | |
| Amount Per 100 g | |||
| Calories | 319.18 Kcal (1336 kJ) | ||
| Calories from fat | 111.51 Kcal | ||
| % Daily Value* | |||
| Total Fat | 12.39g | 5% | |
|---|---|---|---|
| Cholesterol | 157.46mg | 14% | |
| Sodium | 201.9mg | 2% | |
| Potassium | 61.01mg | 0% | |
| Total Carbs | 48.92g | 4% | |
| Sugars | 45.53g | 49% | |
| Dietary Fiber | 0.06g | 0% | |
| Protein | 4.99g | 3% | |
| Vitamin C | 2.4mg | 1% | |
| Vitamin A | 0.1mg | 1% | |
| Iron | 0.9mg | 1% | |
| Calcium | 24.5mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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