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Layered Chunks Of Chocolate Squares Recipe

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Layered Chunks Of Chocolate Squares
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Ingredients
15
Count
Nutrition
668
Calories
Total time
40
Minutes
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Ingredients:

Directions:

  1. Preheat oven to 325 degrees F.
  2. Film the inside of a 10 x 10 x 2inch baking pan with non- stick cooking spray
  3. Pour the melted butter into the prepared pan.
  4. Spoon the cookie crumbs evenly over the bottom of the pan and press down lightly with the underside of a small metal spatula, so that the crumbs absorb the butter.
  5. Bake the cookie layer in the preheated oven for 4 minutes.
  6. Place the baking pan on a rack to cool for 10 minutes
  7. Sift the flour, cocoa powder, baking powder, and salt onto a sheet of waxed paper
  8. Whisk the melted butter and melted chocolate in a medium size mixing bowl until smooth.
  9. Ina large mixing bowl, whisk the eggs for 1 minute to blend, add sugar and whisk for another 45 seconds to 1 minute or until incorporated…
  10. Blend in the melted butter and chocolate mixture, mixing thoroughly..
  11. Blend in vanilla extract..
  12. Sift the flour mixture over and slowly stir ( or whisk) it in , mixing until the particles of flour are absorbed.
  13. Stir in the 6 ounces of chopped chocolate
  14. Spoon the batter in large dollops on the cookie crumb layer.
  15. Carefully spread the batter over the cookie layer, using a flexible knife or spatula.
  16. Scatter the 4 ounces of chopped chocolate on top of the batter………
  17. Bake the bars in a preheated oven for 35 to 40 minutes , or until set
  18. Let the bars stand in the pan on a cooling rack for 2 hours. , then refrigerate for 1 hour, or until firm enough to cut….
  19. Cut bars into quarters then cut each square into 4 quarters
  20. Remove squares from baking pan , store in airtight container if you don’t get them all eaten hahaha
  21. Sift powdered sugar on squares before serving
  22. Makes 16 squares ………
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 667.74 Kcal (2796 kJ)
Calories from fat 512.63 Kcal
% Daily Value*
Total Fat 56.96g 88%
Cholesterol 189mg 63%
Sodium 74.24mg 3%
Potassium 199.73mg 4%
Total Carbs 42.26g 14%
Sugars 28.79g 115%
Dietary Fiber 2.86g 11%
Protein 5.47g 11%
Vitamin A 0.6mg 20%
Iron 1.5mg 8%
Calcium 42.8mg 4%
Amount Per 100 g
Calories 480.9 Kcal (2013 kJ)
Calories from fat 369.19 Kcal
% Daily Value*
Total Fat 41.02g 88%
Cholesterol 136.12mg 63%
Sodium 53.47mg 3%
Potassium 143.84mg 4%
Total Carbs 30.43g 14%
Sugars 20.73g 115%
Dietary Fiber 2.06g 11%
Protein 3.94g 11%
Vitamin A 0.4mg 20%
Iron 1.1mg 8%
Calcium 30.8mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 17.5
    Points
  • 20
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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