Kringle's Krunch Recipe

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Kringle's Krunch
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Ingredients:

  • 1/3 cup milk
  • 1 cup eggnog
  • 2 tsp grenadine
  • 1 tsp vanilla
  • whipped cream
  • slivered almonds

Directions:

  1. Mix crushed ice and milk in blender. Add eggnog, grenadine, vanilla and butternut flavoring; blend for 1 minute.
  2. Pour into brandy snifers, garnish with whipped cream, a splash of grenadine, almonds and a dash each of nutmeg and cinnamon.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 392.78 Kcal (1644 kJ)
Calories from fat 267.15 Kcal
% Daily Value*
Total Fat 29.68g 46%
Cholesterol 52.34mg 17%
Sodium 74.36mg 3%
Potassium 510.08mg 11%
Total Carbs 20.83g 7%
Sugars 12.92g 52%
Dietary Fiber 4.85g 19%
Protein 15.35g 31%
Vitamin C 1.7mg 3%
Iron 1.5mg 8%
Calcium 265.1mg 27%
Amount Per 100 g
Calories 155.62 Kcal (652 kJ)
Calories from fat 105.85 Kcal
% Daily Value*
Total Fat 11.76g 46%
Cholesterol 20.74mg 17%
Sodium 29.46mg 3%
Potassium 202.1mg 11%
Total Carbs 8.25g 7%
Sugars 5.12g 52%
Dietary Fiber 1.92g 19%
Protein 6.08g 31%
Vitamin C 0.7mg 3%
Iron 0.6mg 8%
Calcium 105mg 27%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.5
    Points
  • 11
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium

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