Kourabiedes II Recipe

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Kourabiedes II
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Ingredients:

  • 1/3 cup confectioners' sugar

Directions:

  1. Preheat oven to 350 degrees F (180 degrees C).
  2. Cream together butter, powdered sugar and almond extract. Add flour in steps (not all at one time).
  3. Knead with hands, shape into crescents. Bake for 20 minutes or until light brown. While warm, roll in confectioner's sugar.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1265.78 Kcal (5300 kJ)
Calories from fat 675.43 Kcal
% Daily Value*
Total Fat 75.05g 115%
Cholesterol 195.22mg 65%
Sodium 13.14mg 1%
Potassium 182.6mg 4%
Total Carbs 129.62g 43%
Sugars 15.3g 61%
Dietary Fiber 4.5g 18%
Protein 15.91g 32%
Vitamin A 0.9mg 30%
Iron 1.5mg 8%
Calcium 44.3mg 4%
Amount Per 100 g
Calories 484.57 Kcal (2029 kJ)
Calories from fat 258.57 Kcal
% Daily Value*
Total Fat 28.73g 115%
Cholesterol 74.74mg 65%
Sodium 5.03mg 1%
Potassium 69.91mg 4%
Total Carbs 49.62g 43%
Sugars 5.86g 61%
Dietary Fiber 1.72g 18%
Protein 6.09g 32%
Vitamin A 0.3mg 30%
Iron 0.6mg 8%
Calcium 17mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 30.8
    Points
  • 34
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium

Bad Points

  • High in Total Fat

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