Directions:
- Mix water, Sure-Jell and Kool-Aid together.
- Bring to a boil, stirring constantly.
- Stir in sugar.
- Stir and bring to a full rolling boil that cannot be stirred down.
- Boil for 1 minute, stirring constantly.
- Remove from heat.
- Quickly skim off foam with a large metal spoon.
- Pour into jelly glasses and seal.
- *******************************************.
- If you want to try to make it sugar free I think it would work, just make sure to get the sugar free pectin (sure gel) otherwise it will not set. If I try it anytime soon, I will post and let you know how it turns out.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 398.81 Kcal (1670 kJ) | ||
| Calories from fat | 0 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Sodium | 63.1mg | 3% | |
| Potassium | 2mg | 0% | |
| Total Carbs | 103.94g | 35% | |
| Sugars | 100g | 400% | |
| Vitamin C | 31.5mg | 53% | |
| Calcium | 12.9mg | 1% | |
| Amount Per 100 g | |||
| Calories | 174.96 Kcal (733 kJ) | ||
| Calories from fat | 0 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Sodium | 27.68mg | 3% | |
| Potassium | 0.88mg | 0% | |
| Total Carbs | 45.6g | 35% | |
| Sugars | 43.87g | 400% | |
| Vitamin C | 13.8mg | 53% | |
| Calcium | 5.6mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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