Kolukattai Recipe

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Kolukattai
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Ingredients:

  • 1 cup rice flr
  • pinch of salt
  • warm water (add bit by bit untill it becomes a ball of dough)
  • 1 cup sugar

Directions:

  1. Make a ball of dough using rice flr,pinch of salt,warm water
  2. Flatten it add sugar,cardamon & coconut filling and seal the edges
  3. Steam cook it for 5-10 min
  4. Serve hot.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 325.95 Kcal (1365 kJ)
Calories from fat 190.13 Kcal
% Daily Value*
Total Fat 21.13g 33%
Cholesterol 1.88mg 1%
Sodium 27.22mg 1%
Potassium 211.23mg 4%
Total Carbs 35.08g 12%
Sugars 29.53g 118%
Dietary Fiber 1.83g 7%
Protein 3.9g 8%
Vitamin C 4.1mg 7%
Vitamin A 0.3mg 8%
Iron 1.3mg 7%
Calcium 44.4mg 4%
Amount Per 100 g
Calories 218.45 Kcal (915 kJ)
Calories from fat 127.42 Kcal
% Daily Value*
Total Fat 14.16g 33%
Cholesterol 1.26mg 1%
Sodium 18.24mg 1%
Potassium 141.56mg 4%
Total Carbs 23.51g 12%
Sugars 19.79g 118%
Dietary Fiber 1.22g 7%
Protein 2.61g 8%
Vitamin C 2.7mg 7%
Vitamin A 0.2mg 8%
Iron 0.9mg 7%
Calcium 29.8mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.9
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • cholesterol free

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