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Kielbasa and Fries Casserole Recipe

Kielbasa and Fries Casserole Recipe

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Ingredients:

Serving

2 lbs of hillshire kielbasa, slice into 1/2-inch rounds
3 large vidalia onions, sliced
1 (28 oz) bag frozen steak-style french fries
olive oil, for cooking

Directions:

Bake the frozen steak fries in oven, as directed on package. While cooking start the rest of recipe.
In a large non stick skillet, (I use a large wok) saute the onions slowly in 2 tbsp of olive oil till transparent and just starting to caramelize.
Add sliced kielbasa to onions, Mix thoroughly and cook them together on medium heat about 10 minutes.
Once the steak fries are done, take out of oven and add to the onions and kielbasa. Mix well. Cover and cook about 10 minutes on medium low heat.
You want the fries to absorb the liquid in the skillet. Sometimes you need to add a little more olive oil, but only if it's really dry. It depends on the brand of fries you use. I use Ore Ida and it comes out perfect every time.
Serve.
If you don't have a large enough skillet or wok, once the fries are done, put them in a 13 x 9 baking dish and pour the kielbasa mixture over them. Mix well and pop into a 400°F oven for about 5 minutes. Stir again and serve.
It's simple, but the taste is delicious!

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	293.71 Kcal (1230 kJ)
Calories from fat	191.37 Kcal
		% Daily Value*
Total Fat	21.26g	33%
Cholesterol	79.56mg	27%
Sodium	1120.99mg	47%
Potassium	769.09mg	16%
Total Carbs	0.43g	0%
Dietary Fiber	0.05g	0%
Protein	21.26g	43%
Iron	2.7mg	15%

Amount Per 100 g
Calories	188.41 Kcal (789 kJ)
Calories from fat	122.76 Kcal
		% Daily Value*
Total Fat	13.64g	33%
Cholesterol	51.04mg	27%
Sodium	719.09mg	47%
Potassium	493.35mg	16%
Total Carbs	0.27g	0%
Dietary Fiber	0.03g	0%
Protein	13.64g	43%
Iron	1.7mg	15%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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