Kat's Island Chicken Recipe

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Kat's Island Chicken
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Ingredients:

Directions:

  1. Preheat oven to 375 degrees F (190 degrees C). Lightly grease a medium glass baking dish.
  2. Place the chicken breasts in the prepared baking dish, and season with paprika, seasoned salt, and pepper. Arrange the pineapple, orange, lemon, and red bell pepper around the chicken, reserving a few slices of each for serving.
  3. Bake chicken uncovered 20 minutes in the preheated oven. Turn, season again with paprika, seasoned salt, and pepper, and continue baking 10 minutes, or until chicken juices run clear.
  4. While chicken is baking, prepare the Spanish rice according to package directions and heat the undiluted black bean soup in a pot over medium heat. Serve each chicken breast and some of the cooked fruit and red bell pepper over equal portions of the Spanish rice, and topped with a few spoonfuls black bean soup. Arrange the reserved uncooked fruit and pepper slices around the rice.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 281.51 Kcal (1179 kJ)
Calories from fat 70.1 Kcal
% Daily Value*
Total Fat 7.79g 12%
Cholesterol 142.32mg 47%
Sodium 886.41mg 37%
Potassium 775.51mg 17%
Total Carbs 6.11g 2%
Sugars 3.16g 13%
Dietary Fiber 1.36g 5%
Protein 48.89g 98%
Vitamin C 28.3mg 47%
Vitamin A 0.4mg 12%
Iron 6.5mg 36%
Calcium 24.8mg 2%
Amount Per 100 g
Calories 94.12 Kcal (394 kJ)
Calories from fat 23.44 Kcal
% Daily Value*
Total Fat 2.6g 12%
Cholesterol 47.58mg 47%
Sodium 296.36mg 37%
Potassium 259.29mg 17%
Total Carbs 2.04g 2%
Sugars 1.06g 13%
Dietary Fiber 0.46g 5%
Protein 16.34g 98%
Vitamin C 9.4mg 47%
Vitamin A 0.1mg 12%
Iron 2.2mg 36%
Calcium 8.3mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6
    Points
  • 7
    PointsPlus

Good Points

  • low fat,
  • saturated fat free

Bad Points

  • High in Sodium

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