Kate's Blondies With Chocolate Chips and Walnuts Recipe

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Kate's Blondies With Chocolate Chips and Walnuts
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Ingredients:

Directions:

  1. Preheat oven to 350 degrees.
  2. Grease 9x13 pan (I prefer glass).
  3. Combine flour, soda and salt in a small bowl.
  4. Beat butter and brown sugar with mixer.
  5. Add vanilla and eggs, beating until light and fluffy.
  6. Beat in dry ingredients.
  7. With a wooden spoon, stir in 1 cup chocolate chips and 1/2 cup chopped nuts.
  8. Spread evenly in greased baking pan.
  9. Top with remaining chocolate chips and walnuts.
  10. Bake 30-35 minutes or until lightly golden (do not over bake if you like them chewy).
  11. Cool on wire rack and cut into bars.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 916.06 Kcal (3835 kJ)
Calories from fat 415.72 Kcal
% Daily Value*
Total Fat 46.19g 71%
Cholesterol 107.51mg 36%
Sodium 628.65mg 26%
Potassium 324.29mg 7%
Total Carbs 117.94g 39%
Sugars 53.57g 214%
Dietary Fiber 2.27g 9%
Protein 12.03g 24%
Vitamin C 0.3mg 1%
Vitamin A 0.3mg 9%
Iron 2.6mg 15%
Calcium 96.3mg 10%
Amount Per 100 g
Calories 453.94 Kcal (1901 kJ)
Calories from fat 206 Kcal
% Daily Value*
Total Fat 22.89g 71%
Cholesterol 53.27mg 36%
Sodium 311.52mg 26%
Potassium 160.7mg 7%
Total Carbs 58.44g 39%
Sugars 26.55g 214%
Dietary Fiber 1.12g 9%
Protein 5.96g 24%
Vitamin C 0.2mg 1%
Vitamin A 0.1mg 9%
Iron 1.3mg 15%
Calcium 47.7mg 10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 21.7
    Points
  • 26
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Sugar

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