Directions:
- Cream sugars, butter and margarine.
- Blend in eggs.
- Sift together salt, baking soda and flour in another bowl.
- Blend flour mixture into the butter mixture.
- Stir in nuts and chocolate chips.
- Drop by teaspoonfuls onto greased cookie sheets.
- Bake in preheated 350°F for about 12 minutes or until pale golden.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 2710.71 Kcal (11349 kJ) | ||
| Calories from fat | 1564.33 Kcal | ||
| % Daily Value* | |||
| Total Fat | 173.81g | 267% | |
|---|---|---|---|
| Cholesterol | 153.94mg | 51% | |
| Sodium | 2980.61mg | 124% | |
| Potassium | 988.63mg | 21% | |
| Total Carbs | 277.66g | 93% | |
| Sugars | 94.99g | 380% | |
| Dietary Fiber | 19.67g | 79% | |
| Protein | 31.63g | 63% | |
| Vitamin C | 1mg | 2% | |
| Vitamin A | 0.6mg | 19% | |
| Iron | 12.4mg | 69% | |
| Calcium | 469.6mg | 47% | |
| Amount Per 100 g | |||
| Calories | 496.77 Kcal (2080 kJ) | ||
| Calories from fat | 286.68 Kcal | ||
| % Daily Value* | |||
| Total Fat | 31.85g | 267% | |
|---|---|---|---|
| Cholesterol | 28.21mg | 51% | |
| Sodium | 546.23mg | 124% | |
| Potassium | 181.18mg | 21% | |
| Total Carbs | 50.89g | 93% | |
| Sugars | 17.41g | 380% | |
| Dietary Fiber | 3.6g | 79% | |
| Protein | 5.8g | 63% | |
| Vitamin C | 0.2mg | 2% | |
| Vitamin A | 0.1mg | 19% | |
| Iron | 2.3mg | 69% | |
| Calcium | 86.1mg | 47% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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