Jello salad Recipe

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jello salad
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Ingredients:

Directions:

  1. Dislove jello in hot water add softened cream cheese mix with mixer till well blended, add whipping cream, and mashed peaches. pour into tall glass bowl cover with plastic wrap refrigrate for 2 to 3 hours.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 302.39 Kcal (1266 kJ)
Calories from fat 285.04 Kcal
% Daily Value*
Total Fat 31.67g 49%
Cholesterol 112.76mg 38%
Sodium 114.82mg 5%
Potassium 83.78mg 2%
Total Carbs 2.92g 1%
Sugars 0.85g 3%
Protein 2.89g 6%
Vitamin C 0.6mg 1%
Calcium 72.4mg 7%
Amount Per 100 g
Calories 205.5 Kcal (860 kJ)
Calories from fat 193.71 Kcal
% Daily Value*
Total Fat 21.52g 49%
Cholesterol 76.63mg 38%
Sodium 78.03mg 5%
Potassium 56.94mg 2%
Total Carbs 1.98g 1%
Sugars 0.58g 3%
Protein 1.97g 6%
Vitamin C 0.4mg 1%
Calcium 49.2mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.7
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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