Jell-o pops Recipe

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Jell-o pops
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Ingredients
5
Count
Nutrition
82
Calories
Total time
10
Minutes
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Ingredients:

Directions:

  1. You can use any flavor drink mix and jello mix you like.
  2. Combine Sugar, Kool aid, jello and boiling water, stir until disolved.
  3. Stir in cold water.
  4. Pour into popsicle molds and freeze.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 81.8 Kcal (342 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 240.06mg 10%
Potassium 1.42mg 0%
Total Carbs 15g 5%
Sugars 14.7g 59%
Protein 6.02g 12%
Vitamin C 118.3mg 197%
Iron 0.1mg 0%
Calcium 24.7mg 2%
Amount Per 100 g
Calories 34.55 Kcal (145 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 101.39mg 10%
Potassium 0.6mg 0%
Total Carbs 6.34g 5%
Sugars 6.21g 59%
Protein 2.54g 12%
Vitamin C 50mg 197%
Calcium 10.4mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.6
    Points
  • 2
    PointsPlus

Good Points

  • low calorie,
  • fat free,
  • saturated fat free,
  • low sodium,
  • cholesterol free

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